Savoring the final bits of summer
A late summer pasta, a few kitchen hacks and things to elevate your plate
Mama’s been busy over here to say the least. After a long stint of summer travel, I took a very much needed break. For the first week of that break, there wasn’t any cooking happening at all. I allowed John to take the lead in the kitchen while I sat back and more or less….did nothing. Apart from a little gardening, my morning strolls, and large cups of coffee, I was allowing myself to ground. Hallelujah!
Keep reading with a 7-day free trial
Subscribe to Cook With Confidence to keep reading this post and get 7 days of free access to the full post archives.