Salmon Cakes, because I'm full.

and a kitchen essentials list to make you a great cook

I don’t know about you but I am definitely turkey-ed out. As much as I love Thanksgiving, and it was a good one in fact, I need a break from stuffing, charcuterie boards and pie. I’m sure I will return to these indulgences very soon but my digestive system and palate are crying out for help and are begging for me to eat anything with nutritional value.

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